This past weekend I made some incredible Kick-Ass Granola Parfaits for a charity event. In truth, this is what I eat almost daily for breakfast. Although I have a few variations, there is nothing like a wild blueberry puree when the berries are in season. Enjoy! Kick Ass Granola Parfait (makes 4 parfaits) What you’ll…
Breakfast
Blueberry Corn Pancakes
This recipe is inspired by my Gramma Shank’s Cheese Latkes (pronounced LAT-KEYS), a Wagman family favorite. Growing up, my siblings and I hovered over the stove waiting for the latkes to be done…and very few latkes made it to the kitchen table. Enjoy! Blueberry Corn Pancakes (makes about 12 pancakes) What you’ll need: ¾ cup…
Toasted Maple Oatmeal with Fresh Fruit and Pumpkin Seeds
Eating oatmeal when I was growing up consisted of opening a packet of instant oats and mixing with boiling water. Within five minutes of finishing the oatmeal, the dreaded (and expected) belly aches. These days I have re-learned to enjoy oatmeal by simply making it from scratch. And you know what? It’s can still be…
Kick Ass Granola
Kick Ass Granola is simply the greatest granola you will ever make and eat. It’s the perfect snack for morning, noon and night! Kick Ass Granola (makes about 20 cups/5L) What you’ll need: 2 cups (500 mL) unsweetened shredded coconut 2 cups (500 mL) cacao nibs 2 cups (500 mL) pure maple syrup 4 cups…